Vacatures, werk en meer informatie over Hans im Glück

Waarom onze organisatie

Een uniek restaurantconcept dat geweldig is om te exploiteren

Breng je eigen ideeën in terwijl je ons concept aanpast aan de Nederlandse markt

Een bedrijf dat duurzaam blijft groeien

Wij bieden

Gratis drankjes en personeelsmaaltijden met korting

Bijscholingsmogelijkheden via onze eigen academie

Individuele doorgroeimogelijkheden

Onze recruiter

Anna Seitz

Over ons

The HANS IM GLÜCK Philosophy

“There is no man under the sun as fortunate as I!”

This is what Hans declared after having repeatedly exchanged valuable items for less valuable ones along his travels: his lump of gold for a horse, his horse for a cow, his cow for a pig, and so on. Hans is left empty-handed at the end of the tale – and is happier than ever before! With fresh ingredients and the highest quality every day, at HANS IM GLÜCK you’ll find everything you ever wanted in a burger.

What do you need to be happy?

A relaxed atmosphere, nice people – an extraordinary location. Delicious food for vegans, vegetarians and for passionate meat eaters alike. Always fresh ingredients and the highest quality. Pleasant hosts who are always there when you need them.

Time for yourself, or a moment shared with friends.

It doesn’t take a lot to be happy.

All it takes is the right ingredients.

Welcome to HANS IM GLÜCK.

"I applied to HANS IM GLÜCK because I was impressed by the sustainability and it's also a cool, young concept and an amazing team. Also, I love burgers!